Frankincense oil
Olibanum oil
CAS: 8016-36-2
Molecular Formula: C63H98O6
Frankincense oil - Names and Identifiers
| Name | Olibanum oil |
| Synonyms | FEMA 2816 ESTER GUM OLIBANUM OIL OILBANUM OIL Olibanum oil Frankincense oil OLIBANUM RESINOID OIL OF FRANKINCENSE OLIBANUM RESIN OLIFFAC |
| CAS | 8016-36-2 |
| EINECS | 232-482-5 |
Frankincense oil - Physico-chemical Properties
| Molecular Formula | C63H98O6 |
| Density | 0.870g/mLat 25°C(lit.) |
| Boling Point | 140°C(lit.) |
| Flash Point | 47°C |
| Storage Condition | -20°C |
| Refractive Index | n20/D 1.4780(lit.) |
| Physical and Chemical Properties | Light yellow to light brown translucent glass block, slightly rosin-flavored, brittle. Relative density 1.06~1.08. Soluble in organic solvents such as vegetable oil, chair oil, essential oil and aromatic compounds, hydrocarbons, terpenes, esters and ketones, and insoluble in water and low molecular alcohols. It is a W/O type emulsifier. Mouse oral LD50>20g/kg |
Frankincense oil - Risk and Safety
| Risk Codes | 10 - Flammable |
| Safety Description | 16 - Keep away from sources of ignition. |
| UN IDs | UN 1993 3/PG 3 |
| WGK Germany | 3 |
Frankincense oil - References
| FEMA | 2816 | OLIBANUM OIL (BOSWELLIA SPP.) |
| EPA chemical information | Information provided by: ofmpub.epa.gov (external link) |
| introduction | rosin glyceride is a material for making rubber strips. at the same time, it exists on sanitary rubber strips, self-adhesive and sealant. it should be widely used. when choosing it, it should also be careful not to use it indiscriminately. Rosin glyceride, also known as ester gum, is made of rosin and glycerin after esterification, through vacuum treatment to make irregular transparent block, flake or granular solid, the lighter the color, the better the quality. It forms a transparent system with NR, CR, EVA, SIS, SBS and other polymers in a large proportion. |
| Use | Edible rosin glyceride is a rosin glyceride produced by esterification of refined rosin and food grade glycerol. Its appearance is light yellow transparent solid. Food grade rosin glycerides, which meet China's national GB10287-88 and GB2760-86 standards, can be safely used in food. Edible rosin glycerol ester has excellent emulsifying properties and tackifying properties. It can be used as a gum base agent to endow gum with foaming, molding, chewing resistance and good taste. Main uses: As a base agent of gum sugar, it gives gum sugar foaming, plasticizing, chewing resistance and other effects. It is used for bubble gum, chewing gum, sugar-free chewing gum, with good taste and oxidation resistance, and remains soft. It can also be used for chicken and duck animal hair removal, and can also be used as an emulsification stabilizer in beverages. according to regulations of our country, it can be used for emulsifying essence, with the maximum usage amount of 100 g/kg, which is equivalent to 0.lg/ kg in carbonated beverage. As a chewing gum base, the maximum usage amount is 1.0 g/kg; The maximum usage amount in fruit juice (flavor) beverage is 0.1 g/kg. GB 2760-96: Allowed food spices are added to orange oil and lemon oil to give freshness. ink binder |
| toxicity | GRAS(FEMA). |
| usage limit | FEMA(mg/kg): soft drink 0.60; Cold drink 1.2; Candy 3.3; Baked food 3.7. Moderate limit (FDA § 172.510,2000). |
| Production method | The oil gum resin obtained from the olive plant frankincense (Boswellia carterii) or other frankincense trees is obtained by steam distillation. The branches contain 3% ~ 8% essential oil. In the presence of catalyst and under the protection of nitrogen, hydrogenated rosin is refined and esterified with glycerol, and the finished product is obtained by refining. |
Last Update：2024-04-09 19:05:32
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Spot supply
Product Name: Olibanum oil Request for quotationCAS: 8016-36-2
Tel: 18000738807
Email: 2134411736@qq.com
Mobile: 18000738807
QQ: 2134411736
Wechat: 18000738807
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